Morphological characteristics and properties of TPS/PLA/cassava pulp biocomposites
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DOI: 10.1016/j.polymertesting.2020.106522
Abstract: Abstract The effect of cassava pulp (CP) on morphological, tensile, and thermal properties of a thermoplastic cassava starch (TPS)/poly (lactic acid) (PLA) blend was investigated. TPS/PLA/CP biocomposites were manufactured by melt extrusion and then converted… read more here.
Keywords: pla; cassava pulp; tps pla;