Articles with "tps2 tps5" as a keyword



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Two Polysaccharides from Liupao Tea Exert Beneficial Effects in Simulated Digestion and Fermentation Model In Vitro

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Published in 2022 at "Foods"

DOI: 10.3390/foods11192958

Abstract: Liupao tea is an important dark tea, but few studies on purified Liupao tea polysaccharide (TPS) are reported in the literature. In this study, two TPSs, named TPS2 and TPS5, with molecular weights of 70.5… read more here.

Keywords: simulated digestion; tea; liupao tea; tps2 tps5 ... See more keywords