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Published in 2021 at "Ecological Economics"
DOI: 10.1016/j.ecolecon.2021.106986
Abstract: Abstract This paper analyzed the competitiveness of premium and regular Fair Trade and Organic (FTO) coffees relative to conventional coffee using consumer panel data. The coffees were categorized into four groups based on their certification…
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Keywords:
trade organic;
fair trade;
conventional coffee;
coffee ... See more keywords