Articles with "traditional japanese" as a keyword



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Maoto, a traditional Japanese medicine, controls acute systemic inflammation induced by polyI:C administration through noradrenergic function.

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Published in 2021 at "Gene"

DOI: 10.1016/j.gene.2021.145921

Abstract: Maoto, a traditional Japanese medicine (Kampo), is widely used to treat upper respiratory tract infections, including influenza virus infection. Although maoto is known to inhibit pro-inflammatory responses in a rodent model of acute inflammation, its… read more here.

Keywords: medicine; traditional japanese; japanese medicine; inflammation ... See more keywords
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Identification and characterization of multifunctional cationic peptides from traditional Japanese fermented soybean Natto extracts.

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Published in 2019 at "Journal of bioscience and bioengineering"

DOI: 10.1016/j.jbiosc.2018.09.016

Abstract: In this study, we investigated the lipopolysaccharide (LPS)-neutralizing and angiogenic activities of cationic peptides derived from the traditional Japanese fermented product Natto, which is made by fermenting cooked soybeans using Bacillus subtilis. Initially, we prepared… read more here.

Keywords: traditional japanese; japanese fermented; natto extracts; lps neutralizing ... See more keywords
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Prolapsed tongue papilloma cured by administration of the traditional Japanese (Kampo) herbal medicine, Keishibukuryogan-ka-yokuinin: A case report.

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Published in 2020 at "Journal of integrative medicine"

DOI: 10.1016/j.joim.2020.09.003

Abstract: Squamous papilloma is a benign mass lesion of the oral mucosa. For papillomas of the tongue, surgery is recommended owing to their malignant potential; however, certain complications may be associated with surgery. A traditional Japanese… read more here.

Keywords: medicine; japanese kampo; traditional japanese; kampo herbal ... See more keywords
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A cross-sectional study of the associations between the traditional Japanese diet and nutrient intakes: the NILS-LSA project

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Published in 2019 at "Nutrition Journal"

DOI: 10.1186/s12937-019-0468-9

Abstract: BackgroundAlthough our previous study using a food frequency questionnaire simulated nutritional characteristics of the traditional Japanese diet, this issue has not been sufficiently evaluated. This study was conducted to examine the relationship between the traditional… read more here.

Keywords: traditional japanese; cross sectional; study; diet nutrient ... See more keywords