Non-Traditional Muesli Mixtures Supplemented by Edible Flowers: Analysis of Nutritional Composition, Phenolic acids, Flavonoids and Anthocyanins
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DOI: 10.1007/s11130-021-00918-3
Abstract: In this study, the effect of using medicinal plants on nutrition composition and biologically active substances in cereal mixtures were investigated. In order to develop new type of non-traditional muesli mixtures supplemented with edible flowers,… read more here.
Keywords: non traditional; edible flowers; composition; traditional muesli ... See more keywords