Non-destructive assessment of quality traits in apples and pears using near infrared spectroscopy and chemometrics
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DOI: 10.1590/0100-29452023969
Abstract: Abstract The objective of this study was to evaluate the performance of a handheld NIR spectrometer for non-destructive quality analysis of apples and pears produced in the Brazilian Semi-arid region. NIR spectra were acquired with… read more here.
Keywords: quality traits; apples pears; spectroscopy; traits apples ... See more keywords