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Published in 2021 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2021.129698
Abstract: Food of animal origin accounts for >90% of the overall human exposure to polychlorinated biphenyls (PCBs). Food regulatory maximum levels help to control this exposure, but bovine meat has been found to be prone to…
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Keywords:
transfer factors;
polychlorinated biphenyls;
physiology;
rate ... See more keywords
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Published in 2022 at "Radiation protection dosimetry"
DOI: 10.1093/rpd/ncac129
Abstract: The study aims to provide a basis for measures reducing the consequences of a nuclear accident in its late phase, when plant contamination occurs mainly through the root system. Samples of the above-ground biomass of…
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Keywords:
determining transfer;
contamination;
transfer factors;
radiation ... See more keywords
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Published in 2019 at "Radiation protection dosimetry"
DOI: 10.1093/rpd/ncz256
Abstract: Tapioca and sweet potato are the fourth and fifth most consumed crops in Malaysia. The activity concentrations of natural radionuclides in these vegetables were assessed from two regions in Malaysia (Kedah and Penang) along with…
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Keywords:
226ra 232th;
activity concentrations;
transfer factors;
natural radionuclides ... See more keywords
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Published in 2021 at "Industria Textila"
DOI: 10.35530/it.072.04.1802
Abstract: Clothing comfort is very important feature which is considered as a result of different process of heat exchange between human body, clothing and environment. The purpose of this paper is to analyse the impact of…
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Keywords:
analysis heat;
transfer factors;
factors affecting;
heat transfer ... See more keywords