Modelling and Determination of Parameters Influencing the Transfer of Microorganisms from Food Contact Materials
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph19052996
Abstract: The transfer of microorganisms on packaging materials to a contact surface has only been investigated in the context of laboratory-produced spiked packaging products and agar surfaces in small quantities (0.03–0.10%) so far. Correspondingly, this study… read more here.
Keywords: parameters influencing; packaging materials; transfer microorganisms; transfer ... See more keywords