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Published in 2019 at "Journal of dairy science"
DOI: 10.3168/jds.2019-16467
Abstract: Transition milk is a source of immunoglobulin G (IgG) and could potentially be used to provide calves with passive immunity, when the IgG concentration is ≥50 g/L. Assessment of IgG concentrations in transition milk would…
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Keywords:
transition;
concentrations colostrum;
igg concentrations;
transition milk ... See more keywords
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Published in 2025 at "Journal of dairy science"
DOI: 10.3168/jds.2024-26217
Abstract: Metritis and mastitis are common early-lactation diseases of dairy cows that reduce milk production. Early prediction enables timely intervention and management, yet no studies have investigated the ability of milk Fourier-transform infrared (FTIR) spectroscopy for…
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Keywords:
metritis mastitis;
mastitis;
transition milk;
prediction ... See more keywords