Short communication: Use of a digital refractometer in assessing immunoglobulin G concentrations in colostrum and the first 5 transition milkings in an Irish dairy herd.
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DOI: 10.3168/jds.2019-16467
Abstract: Transition milk is a source of immunoglobulin G (IgG) and could potentially be used to provide calves with passive immunity, when the IgG concentration is ≥50 g/L. Assessment of IgG concentrations in transition milk would… read more here.
Keywords: transition; concentrations colostrum; igg concentrations; transition milk ... See more keywords