Transitioning from a Multi-Agency to an Integrated Food Control System: A Case Study from the Sultanate of Oman
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DOI: 10.3390/foods14152618
Abstract: Food safety regulations and their implementations are becoming increasingly complex due to various reasons such as diverse food sources, supply chain, processing technologies, distribution systems and environmental concerns. Additionally, it is crucial to address diversified… read more here.
Keywords: system; food; transitioning multi; sultanate oman ... See more keywords