Horizontal transmission of antimicrobial resistance genes from E. coli to Serratia spp. in minced meat using a gfp tagged plasmid.
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DOI: 10.1016/j.rvsc.2020.07.025
Abstract: The transmission of antimicrobial resistance genes from enteric bacteria from the animal reservoir to indigenous bacteria in meat is a serious concern, as it can contribute to human exposure to antimicrobial resistance genes. The aim… read more here.
Keywords: serratia spp; antimicrobial resistance; resistance; transmission antimicrobial ... See more keywords