Improvement of noodle quality: The effect of ultrasonic on noodles resting
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2020.103089
Abstract: Abstract In order to overcome the existing challenges on the production time and quality, a novel dough resting method of fresh wet noodles via ultrasonic processing was developed. The changes of the starch, protein hydration… read more here.
Keywords: ultrasonic treatment; quality; noodle quality; treatment ... See more keywords
Preemptive interferon-α treatment could protect against relapse and improve long-term survival of ALL patients after allo-HSCT
Sign Up to like & getrecommendations! Published in 2020 at "Scientific Reports"
DOI: 10.1038/s41598-020-77186-9
Abstract: Relapse was the major cause of treatment failure in patients with acute lymphoblastic leukemia (ALL) after allogeneic hematopoietic stem cell transplantation (allo-HSCT). We aimed to identify the efficacy and safety of preemptive interferon-α (IFN-α) treatment… read more here.
Keywords: allo hsct; treatment; ifn treatment; preemptive interferon ... See more keywords
Losartan Treatment Could Improve the Outcome of TBI Mice
Sign Up to like & getrecommendations! Published in 2020 at "Frontiers in Neurology"
DOI: 10.3389/fneur.2020.00992
Abstract: Traumatic brain injury frequently leads to serious mortality and physical disability, yet effective treatments remains insufficient. TBI always leads to a series of secondary brain injuries including neuronal apoptosis, continuous inflammation, endoplasmic reticulum stress, and… read more here.
Keywords: losartan treatment; could improve; treatment could; tbi ... See more keywords