Oral Microbiota Display Profound Differential Metabolic Kinetics and Community Shifts upon Incubation with Sucrose, Trehalose, Kojibiose, and Xylitol
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DOI: 10.1128/aem.01170-20
Abstract: This study provides a detailed scientific insight on the metabolism of a rare disaccharide, kojibiose, whose mass production has recently been made possible. While the resistance of kojibiose was established with monocultures, delayed utilization of… read more here.
Keywords: trehalose kojibiose; oral microbiota; metabolism; incubation ... See more keywords