Current Trends and Technological Advancements in the Use of Oxalate-Degrading Bacteria as Starters in Fermented Foods—A Review
Sign Up to like & getrecommendations! Published in 2024 at "Life"
DOI: 10.3390/life14101338
Abstract: Nephrolithiasis is a medical condition characterized by the existence or development of calculi, commonly referred to as stones within the renal system, and poses significant health challenges. Calcium phosphate and calcium oxalate are the predominant… read more here.
Keywords: current trends; trends technological; advancements use; technological advancements ... See more keywords
Trends and Technological Advancements in the Possible Food Applications of Spirulina and Their Health Benefits: A Review
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27175584
Abstract: Spirulina is a kind of blue-green algae (BGA) that is multicellular, filamentous, and prokaryotic. It is also known as a cyanobacterium. It is classified within the phylum known as blue-green algae. Despite the fact that… read more here.
Keywords: technological advancements; health; food; trends technological ... See more keywords
Development Trends of Technological Innovations in Georgia
Sign Up to like & getrecommendations! Published in 2024 at "Economics"
DOI: 10.36962/ecs105/11-12/2023-21
Abstract: The modern business landscape is hard to imagine without developing technological innovations and creating new products through it. The mentioned process acquires special importance related to the activities of innovative start-ups, which have recently become… read more here.
Keywords: innovation; development trends; technological innovations; trends technological ... See more keywords