Articles with "trifoliata fruit" as a keyword



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Comparative Analysis of Akebia trifoliata Fruit Softening at Different Flesh Ripening Stages Using Tandem Mass Tag Technology

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Published in 2021 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2021.684271

Abstract: Owing to its medicinal and high nutritional values, Akebia trifoliata can be considered as a new type of medicinal and edible homologous resources, and it has begun to be widely cultivated in many areas of… read more here.

Keywords: fruit softening; fruit; analysis; trifoliata fruit ... See more keywords

Multiomics analysis elucidated molecular mechanism of aromatic amino acid biosynthesis in Akebia trifoliata fruit

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.1039550

Abstract: Akebia trifoliata is a novel edible and healthy fruit. Here, we found that this fruit had the highest content of total free amino acids and three aromatic amino acids (AAAs) compared with the other popular… read more here.

Keywords: akebia trifoliata; trifoliata fruit; multiomics analysis; fruit ... See more keywords