Sign Up to like & get
recommendations!
1
Published in 2019 at "Biological Trace Element Research"
DOI: 10.1007/s12011-019-01968-0
Abstract: Bioaccessibility study is of great significance to the health risk assessment of trace elements in the seafood. In this work, the most consumed crab (Portunus trituberculatus) in coastal area of Shandong, China was analyzed to…
read more here.
Keywords:
study;
bioaccessibility;
edible tissues;
trituberculatus coastal ... See more keywords