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Published in 2017 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-017-0563-8
Abstract: In commercial terms, Criollo cacao trees (Theobroma cacao L.) are reputed to be the source of the commercial product (fermented and dried cocoa beans), which sells for the best price on the market. Nevertheless, the…
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Keywords:
theobroma cacao;
criollo cacao;
true criollos;
cacao tree ... See more keywords