Proteomic approach to identify the differentially abundant proteins during flavour development in tuberous roots of Decalepis hamiltonii Wight & Arn.
Sign Up to like & getrecommendations! Published in 2021 at "3 Biotech"
DOI: 10.1007/s13205-021-02714-x
Abstract: 2-Hydroxy-4-Methoxy Benzaldehyde (2H4MB) is a structural isomer of vanillin produced in the tuberous roots of D. hamiltonii. Both vanillin and 2H4MB share the common phenylpropanoid pathway for their synthesis. Unlike vanillin, in which the biosynthetic… read more here.
Keywords: flavour content; differentially abundant; proteomic approach; flavour development ... See more keywords
Characterisation of yacon tuberous roots and leaves by DART-TOF/MS
Sign Up to like & getrecommendations! Published in 2018 at "International Journal of Mass Spectrometry"
DOI: 10.1016/j.ijms.2017.11.005
Abstract: Abstract Yacon [Smallanthus sonchifolius (Poepp. et Endl.) H. Robinson] is a plant grown worldwide originating in the Andes region. Yacon is grown for its sweet tuberous roots and leaves used for the preparation of herbal… read more here.
Keywords: roots leaves; dart tof; yacon tuberous; tuberous roots ... See more keywords
Abscisic Acid Signaling in the Regulation of Postharvest Physiological Deterioration of Sliced Cassava Tuberous Roots.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c05483
Abstract: Phytohormone abscisic acid (ABA) influences the shelf life of fruit, vegetables, and tubers after harvest. However, little is known about the core signaling module involved in ABA's control of the postharvest physiological process. Exogenous ABA… read more here.
Keywords: postharvest physiological; physiological deterioration; tuberous roots; cassava tuberous ... See more keywords
Integrated analysis of carotenoid metabolites and transcriptome identifies key genes controlling carotenoid compositions and content in sweetpotato tuberous roots (Ipomoea batatas L.)
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.993682
Abstract: Sweetpotato (Ipomoea batatas L.) with different depths of yellow color contains different compositions of carotenoids, which are beneficial for human health. In this study, we performed an integrated analysis of metabolomic and transcriptomic to identify… read more here.
Keywords: sweetpotato tuberous; tuberous roots; ipomoea batatas; integrated analysis ... See more keywords
Comparative Transcriptome Profiling of Cassava Tuberous Roots in Response to Postharvest Physiological Deterioration
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms24010246
Abstract: Cassava is one of the most versatile tuberous-root crops on Earth. However, the postharvest storage properties of cassava tuberous root mean that it is perishable through a process known as postharvest physiological deterioration (PPD), which… read more here.
Keywords: postharvest physiological; cassava; physiological deterioration; tuberous roots ... See more keywords
Integrative Analysis of the Transcriptome and Metabolome Reveals the Developmental Mechanisms and Metabolite Biosynthesis of the Tuberous Roots of Tetrastigma hemsleyanum
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28062603
Abstract: The tuberous root of Tetrastigma hemsleyanum Diels et Gilg (T. hemsleyanum) is a traditional Chinese medicine with a wide range of clinical applications. However, the scarcity of its wild resources, its low yield, and the… read more here.
Keywords: tetrastigma hemsleyanum; hemsleyanum; biosynthesis; mechanisms metabolite ... See more keywords