Tuning the position of head groups by surfactant design in mixed micelles of cationic and carbohydrate surfactants.
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DOI: 10.1016/j.jcis.2017.10.066
Abstract: HYPOTHESIS Emerging applications of carbohydrate/cationic surfactant mixtures require not only synergistic mixing, but also accessible sugar headgroups at the exterior of micelles. A previous study showed that the glucoside headgroups of octyl-β-d-glucopyranoside aggregate at the… read more here.
Keywords: tuning position; head groups; carbohydrate; mixed micelles ... See more keywords