Tunisian wild olive (Olea europaea L. subsp. oleaster) oils: Sterolic and triterpenic dialcohol compounds
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DOI: 10.1016/j.indcrop.2018.04.035
Abstract: Abstract The aim of the present investigation is to discriminate seven selected wild olive trees by studying their sterol and triterpenic dialcohol compositions with those of VOOs obtained from Chemlali and Chetoui olive cultivars, all… read more here.
Keywords: dialcohol; tunisian wild; oleaster; wild olive ... See more keywords