Articles with "turning green" as a keyword



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Turning up the Green Light.

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Published in 2020 at "Trends in cell biology"

DOI: 10.1016/j.tcb.2020.12.007

Abstract: Fluorescent proteins (FPs) have become indispensable tools in biological research for labeling cells and proteins and sensing their biochemical activity. By introducing 'folding mutations', Campbell et al. engineered a new GFP variant with dramatically enhanced… read more here.

Keywords: green light; turning green;
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Yellow tea: more than turning green leaves to yellow.

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Published in 2023 at "Critical reviews in food science and nutrition"

DOI: 10.1080/10408398.2023.2193271

Abstract: Yellow tea (YT), a slightly-fermented tea originated from Ming Dynasty with distinctive "Three yellows," mild-sweet smell, and mellow taste attributed to the unique yellowing process. Based on current literature and our previous work, we aim… read more here.

Keywords: tea turning; turning green; yellow tea; green leaves ... See more keywords