Terpenoids and Meroterpenoids from Cultures of Two Grass-Associated Species of Amylosporus (Basidiomycota).
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DOI: 10.1021/acs.jnatprod.1c00975
Abstract: An investigation of the chemical components of the fermentation extract of two cultures of Amylosporus cf. graminicola and Amylosporus cf. campbelii from Cuba and Zimbabwe, respectively, led to the isolation of seven previously undescribed secondary… read more here.
Keywords: cultures two; meroterpenoids cultures; orsellinic acid; two grass ... See more keywords