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Published in 2024 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-024-02032-0
Abstract: Barley is a crucial cereal crop with a diverse genetic heritage that includes landraces-traditionally cultivated variants that have adapted to varying agro-climatic conditions over centuries. Preserving barley landraces in genebanks is of utmost importance for…
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Keywords:
barley;
analysis;
row barley;
two row ... See more keywords
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Published in 2018 at "Crop and Pasture Science"
DOI: 10.1071/cp18336
Abstract: Abstract. Barley (Hordeum vulgare L.) is often grown in sites with low rainfall and high temperature during grain filling. Because spike architecture is one of basic footprints of barley domestication, the importance of spikes in…
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Keywords:
row;
barley;
kernel growth;
two row ... See more keywords
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Published in 2024 at "Plant Pathology"
DOI: 10.1111/ppa.13896
Abstract: Spot blotch, caused by Bipolaris sorokiniana, is a growing concern for barley (Hordeum vulgare) production in most humid, temperate growing regions of the world. Under epidemic conditions, this disease can reduce yields significantly. Reduction of…
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Keywords:
germplasm;
row;
barley;
spot blotch ... See more keywords
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Published in 2021 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2021.701969
Abstract: Fusarium head blight caused by Fusarium graminearum is a devastating disease of malting barley. Mycotoxins associated with contaminated grain can be transferred from malt to beer and pose a health risk to consumers. In western…
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Keywords:
barley;
two row;
row malting;
fusarium graminearum ... See more keywords
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Published in 2019 at "Toxins"
DOI: 10.3390/toxins11060319
Abstract: Barley (Hordeum vulgare L.) is a multipurpose crop that can be harvested as grain or cut prior to maturity for use as forage. Fusarium head blight (FHB) is a devastating disease of barley that reduces…
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Keywords:
barley;
barley genotypes;
breeding;
two row ... See more keywords