Articles with "two wheat" as a keyword



Exogenous ascorbic acid application alleviates cadmium toxicity in seedlings of two wheat (Triticum aestivum L.) varieties by reducing cadmium uptake and enhancing antioxidative capacity

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Published in 2021 at "Environmental Science and Pollution Research"

DOI: 10.1007/s11356-021-17371-z

Abstract: The aggravation of soil cadmium (Cd) pollution is a serious threat to human food health and safety. To reduce Cd uptake and alleviate Cd toxicity in staple food of wheat, a completely random experiment was… read more here.

Keywords: wheat; exogenous ascorbic; ascorbic acid; two wheat ... See more keywords
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Frequency Versus Quantity: Phenotypic Response of Two Wheat Varieties to Water and Nitrogen Variability

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Published in 2021 at "Journal of Soil Science and Plant Nutrition"

DOI: 10.1007/s42729-021-00467-3

Abstract: Due to climate change, water availability will become increasingly variable, affecting nitrogen (N) availability. Therefore, we hypothesised watering frequency would have a greater impact on plant growth than quantity, affecting N availability, uptake and carbon… read more here.

Keywords: moisture; water; soil; frequency ... See more keywords

Effect of elevated ozone and varying levels of soil nitrogen in two wheat (Triticum aestivum L.) cultivars: Growth, gas-exchange, antioxidant status, grain yield and quality.

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Published in 2018 at "Ecotoxicology and environmental safety"

DOI: 10.1016/j.ecoenv.2018.04.014

Abstract: Tropospheric ozone (O3) is a phytotoxic air pollutant causing a substantial damage to plants and agriculture worldwide. Plant productivity is affected by several environmental factors, which interact with each other. Studies related to interactions involving… read more here.

Keywords: seed; plant; two wheat; yield ... See more keywords
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Title: Excess Zn-induced changes in physiological parameters and expression levels of TaZips in two wheat genotypes

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Published in 2020 at "Environmental and Experimental Botany"

DOI: 10.1016/j.envexpbot.2020.104133

Abstract: Abstract Zinc (Zn) is an important higher plant micronutrient; however, high amounts of Zn in soil may negatively affect plant growth. In this study, two wheat (Triticum aestivum L.) genotypes [Aikang58 (AK) and Zhengmai0856 (ZM)]… read more here.

Keywords: wheat genotypes; expression; title excess; two wheat ... See more keywords