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Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2023.1118646
Abstract: Introduction Poor quality silage can derive from the presence of deleterious microorganisms such as clostridia. Their dissemination along the food chain, especially in milk, causes issues such as the cheese late-blowing defect, particularly triggered by…
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Keywords:
contamination;
optimize predictive;
tyrobutyricum occurrence;
clostridium tyrobutyricum ... See more keywords