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Published in 2020 at "Food Engineering Reviews"
DOI: 10.1007/s12393-020-09269-2
Abstract: Dietary fiber (DF) is a promising group of compounds that provides several techno-functionalities to foods. Plant-food materials, as well as fruit and vegetable by-products generated from the agricultural industry, can be utilized to obtain DF-based…
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Keywords:
extraction;
fiber rich;
ultrasound application;
fiber ... See more keywords
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1
Published in 2021 at "Ultrasonics Sonochemistry"
DOI: 10.1016/j.ultsonch.2021.105838
Abstract: Highlights • Ultrasound application in the preservation of fruits and vegetables was reviewed.• Ultrasound mechanism for inactivating microorganisms was described.• Ultrasound application can effectively remove microorganisms.• Ultrasound application can improve the quality of fruits and…
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Keywords:
ultrasound combined;
ultrasound application;
quality fruits;
application ... See more keywords