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Published in 2022 at "Agronomy"
DOI: 10.3390/agronomy12071591
Abstract: Brassica crop diseases caused by various pathogens, including viruses, bacteria, fungi and oomycetes, have devastating effects on the plants, leading to significant yield loss. This effect is worsened by the impact of climate change and…
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Keywords:
brassica;
gene evolution;
evolution brassica;
understanding gene ... See more keywords