Articles with "underutilized fruit" as a keyword



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Breeding an underutilized fruit crop: a long-term program for Hylocereus

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Published in 2022 at "Horticulture Research"

DOI: 10.1093/hr/uhac078

Abstract: Abstract This review describes three decades of introduction, agro-technology development, breeding and selection of Hylocereus species, known as pitaya or dragon fruit, as an example of a holistic program aimed to develop the horticultural potential… read more here.

Keywords: development; fruit crop; hylocereus; fruit ... See more keywords
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Domestication and Conservation Efforts in Haematocarpus validus (Miers.) Bakh. F. Ex Forman (Menispermaceae):An Underutilized Fruit Species and Natural Colourant

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Published in 2018 at "Current Science"

DOI: 10.18520/cs/v115/i6/1098-1105

Abstract: Blood fruit is a promising anti-oxidant rich underutilized fruit species with potential as a natural colourant for food, beverage and handicraft industries. The species has been used for fresh consumption, treating ailments and as a… read more here.

Keywords: fruit; natural colourant; domestication; conservation ... See more keywords
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PRODUCTION OF NUTRITIOUS JAM BY USING AN UNDERUTILIZED FRUIT AVVERHOA CARAMBOLA (STAR FRUIT).

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Published in 2017 at "International Journal of Approximate Reasoning"

DOI: 10.21474/ijar01/3081

Abstract: Trivedi Disha 1 , Wadia Ashok 2 , Nina Dias 1 and Kataria Roonal 2* . 1. Department of Foods, Nutrition and Dietetics, Nirmala Niketan College of Home Science, Churchgate 2. Department of Microbiology, Jai… read more here.

Keywords: jam using; using underutilized; fruit; nutritious jam ... See more keywords