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Published in 2018 at "Journal of Foodservice Business Research"
DOI: 10.1080/15378020.2018.1483691
Abstract: ABSTRACT With the growing number of dining options, both on and off campus, university dining facilities need to assess their ability to meet the needs of the student population, considering the competitive alternate dining options.…
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Keywords:
students satisfaction;
eat university;
university dining;
university ... See more keywords