Articles with "unsaturated fat" as a keyword



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Effects of High-Fiber Diets and Macronutrient Substitution on Bloating: Findings From the OmniHeart Trial

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Published in 2020 at "Clinical and Translational Gastroenterology"

DOI: 10.14309/ctg.0000000000000122

Abstract: OBJECTIVES: To examine the effects of high-fiber, isocaloric, macronutrient substitutions on bloating. METHODS: The OmniHeart study is a randomized 3-period crossover feeding trial conducted from April 2003 to June 2005. Participants were provided 3 isocaloric… read more here.

Keywords: protein; effects high; unsaturated fat; high fiber ... See more keywords
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PNPLA3 Genotype, Arachidonic Acid Intake, and Unsaturated Fat Intake Influences Liver Fibrosis in Hispanic Youth with Obesity

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Published in 2021 at "Nutrients"

DOI: 10.3390/nu13051621

Abstract: Non-alcoholic fatty liver disease impacts 15.2% of Hispanic adolescents and can progress to a build-up of scared tissue called liver fibrosis. If diagnosed early, liver fibrosis may be reversible, so it is necessary to understand… read more here.

Keywords: pnpla3 genotype; fibrosis; unsaturated fat; liver fibrosis ... See more keywords