Ultra-processed foods intake in relation to metabolic health status, serum brain-derived neurotrophic factor and adropin levels in adults
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DOI: 10.1186/s12937-024-01024-1
Abstract: In recent years, there has been a lot of discussion over the impact of ultra-processed foods (UPFs) intake on overall health of subjects. However, the association between UPFs intake and metabolic unhealthy (MU) status is… read more here.
Keywords: adropin; ultra processed; upfs intake; processed foods ... See more keywords