Articles with "uptake caco" as a keyword



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Bioaccessibility and cellular uptake by Caco-2 cells of carotenoids and chlorophylls from orange peels: A comparison between conventional and ionic liquid mediated extractions.

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Published in 2020 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.127818

Abstract: Native extracts from orange peels were obtained by a conventional method using acetone and, an alternative method using ionic liquid (1-butyl-3-methylimidazolium chloride ([C4mim]Cl)). The bioaccessibilities and cellular uptakes of carotenoids, esters and chlorophylls were evaluated,… read more here.

Keywords: ionic liquid; caco cells; carotenoids chlorophylls; uptake caco ... See more keywords
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Zinc binding strength of proteins dominants zinc uptake in Caco-2 cells

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Published in 2022 at "RSC Advances"

DOI: 10.1039/d2ra03565k

Abstract: Zinc plays a vital role in structural, catalysis, and signal regulation in the human body. Zinc deficiency leads to the dysfunction of many organs and immunity systems. Diet proteins have distinct effects on zinc uptake.… read more here.

Keywords: zinc; binding strength; zinc uptake; uptake caco ... See more keywords