Use of eggshells as a raw material for production of calcium preparations
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DOI: 10.17221/59/2016-cjfs
Abstract: Dolińska B., Jelińska m., Szulc-musioł B., Ryszka F. (2016): Use of eggshells as a raw material for production of calcium preparations. Czech J. Food Sci., 34: 313–317. The kinetics of calcium release from tablets obtained… read more here.
Keywords: calcium carbonate; calcium citrate; use eggshells; eggshells raw ... See more keywords