Articles with "using immobilised" as a keyword



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Phosvitin phosphopeptide preparation using immobilised trypsin and enhancing calcium absorption in growing rats

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Published in 2017 at "Czech Journal of Food Sciences"

DOI: 10.17221/425/2015-cjfs

Abstract: Zhong Q., Li X., Hu W., Zeng B., Liang R., Liu H., Li Z., Zhang Z. (2016): Phosvitin phosphopeptide preparation using immobilised trypsin and enhancing calcium absorption in growing rats. Czech J. Food Sci., 34:… read more here.

Keywords: calcium absorption; using immobilised; immobilised trypsin; trypsin ... See more keywords