Biosynthesis of tin oxide (SnO2) nanoparticles using jujube fruit for photocatalytic degradation of organic dyes
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DOI: 10.1016/j.apt.2019.04.033
Abstract: Abstract In this study, tin oxide (SnO2) nanoparticles were synthesized via a green route using jujube fruit as a non-toxic, renewable reducing agent, and excellent stabilizer. The biosynthesized SnO2 nanoparticles were characterized by X-ray diffraction… read more here.
Keywords: sno2 nanoparticles; sno2; using jujube; tin oxide ... See more keywords