Anti-inflammatory effect of microbial consortia during the utilization of dietary polysaccharides.
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DOI: 10.1016/j.foodres.2018.04.008
Abstract: The gut microbiome has a significant impact on host health, especially at the metabolic level. Dietary compounds arriving at the colon have a large influence on the composition of the gut microbiome. High fiber diets… read more here.
Keywords: anti inflammatory; utilization dietary; microbial consortia; growth ... See more keywords