A Review of Development and Utilization for Edible Fungal Polysaccharides: Extraction, Chemical Characteristics, and Bioactivities
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DOI: 10.3390/polym14204454
Abstract: Edible fungi, commonly known as mushrooms, are precious medicinal and edible homologous gifts from nature to us. Because of their distinctive flavor and exceptional nutritional and medicinal value, they have been a frequent visitor to… read more here.
Keywords: development utilization; utilization edible; fungal polysaccharides; review development ... See more keywords