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Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c01394
Abstract: (+)-Valencene is a bioactive sesquiterpene that can be used for flavoring and fragrances, and microbial production provides an alternative sustainable access. However, the complexity of cellular metabolism makes it challenging for its high-level production. Here,…
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Keywords:
yeast enables;
global metabolic;
rewiring yeast;
metabolic rewiring ... See more keywords
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Published in 2023 at "Molecules"
DOI: 10.3390/molecules28093868
Abstract: The selective photocatalytic oxidation with O2 as oxidant of valencene and thymol was evaluated using nanostructured TiO2 under UV-Vis radiation at atmospheric conditions. The effect of the morphology and optical properties of TiO2 nanotubes and…
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Keywords:
photooxidation valencene;
tio2;
valencene;
valencene thymol ... See more keywords