Valorisation of Whey Permeate in Sequential Bioprocesses towards Value-Added Products–Optimisation of Biphasic and Classical Batch Cultures of Kluyveromyces marxianus
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DOI: 10.3390/ijms24087560
Abstract: Whey permeate is categorised as hazardous wastewater for aquatic environments, mainly due to its high lactose content. Therefore, it must be valorised before being released into the environment. One pathway for whey permeate management is… read more here.
Keywords: whey; whey permeate; valorisation whey; sequential bioprocesses ... See more keywords