Prediction of peroxide value in omega-3 rich microalgae oil by ATR-FTIR spectroscopy combined with chemometrics.
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DOI: 10.1016/j.foodchem.2017.01.013
Abstract: Our work explored, for the first time, monitoring peroxide value (PV) of omega-3 rich algae oil using ATR-FTIR spectroscopic technique. The PV of the developed method was compared by that obtained by standard method of… read more here.
Keywords: atr; value omega; omega rich; peroxide value ... See more keywords