Nutritional Value, Phytochemical Potential, and Therapeutic Benefits of Pumpkin (Cucurbita sp.)
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DOI: 10.3390/plants11111394
Abstract: Pumpkin is a well-known multifunctional ingredient in the diet, full of nutrients, and has opened new vistas for scientists during the past years. The fruit of pumpkin including the flesh, seed, and peel are a… read more here.
Keywords: value phytochemical; nutritional value; phytochemical potential; therapeutic benefits ... See more keywords