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Published in 2023 at "Biotechnology and Bioengineering"
DOI: 10.1002/bit.28328
Abstract: Vanilla is the most commonly used natural flavoring agent in industries like food, flavoring, medicine, and fragrance. Vanillin can be obtained naturally, chemically, or through a biotechnological process. However, the yield from vanilla pods is…
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Keywords:
biovanillin production;
acid bacteria;
lactic acid;
production ... See more keywords
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1
Published in 2017 at "Flavour and Fragrance Journal"
DOI: 10.1002/ffj.3364
Abstract: Vanillin can be obtained by extraction from the pods of Vanilla (organic vanillin), by synthetic pathways using different precursors (mainly lignin and guaiacol), and by enzymatic bioconversion (biovanillin) from natural precursors, (mainly ferulic acid, eugenol…
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Keywords:
characterization natural;
natural vanilla;
vanillin;
vanilla flavour ... See more keywords
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Published in 2020 at "Flavour and Fragrance Journal"
DOI: 10.1002/ffj.3573
Abstract: Vanilla is one of the most popular spices in the world and is therefore often added to food products to enhance the taste with its desirable flavour. Vanilla flavour is highly susceptible to economically motivated…
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Keywords:
complex food;
vanilla;
vanillin;
food matrices ... See more keywords
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1
Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11957
Abstract: BACKGROUND Vanillin is an important flavoring and aromatic ingredient found mainly in the pods of the tropical plant vanilla and is widely used in the food industry. Attempts have been made to produce vanillin from…
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Keywords:
vanillin;
ferulic acid;
bacillus megaterium;
vanillin production ... See more keywords
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0
Published in 2021 at "Biomass Conversion and Biorefinery"
DOI: 10.1007/s13399-020-01212-z
Abstract: Lignin conversion to vanillin is one of the promising routes for lignin valorization. This study presents an economic analysis for the conceptual design of vanillin production from 10 t/h Kraft lignin. The vanillin plant includes alkaline…
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Keywords:
production kraft;
economic analysis;
oxidation;
lignin ... See more keywords
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Published in 2019 at "Analytica chimica acta"
DOI: 10.1016/j.aca.2019.07.027
Abstract: In this work, a facile ratiometric electrochemical aptasensor was developed towards sensitive and selective detection of vanillin, based on Ketjen black/ferrocene dual-doped zeolite-like MOFs (Fc-KB/ZIF-8) and electrodeposited gold nanoparticles (AuNPs) coupling with DNA aptamer. Fc-KB/ZIF-8…
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Keywords:
vanillin;
zif;
aptamer;
aptasensor ... See more keywords
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Published in 2018 at "Applied Catalysis A: General"
DOI: 10.1016/j.apcata.2018.05.010
Abstract: Abstract Different carbon supported metal catalysts were synthesized, and characterized with various physico-chemical methods and tested in vanillin hydrodeoxygenation under 30 bar total pressure in water as a solvent at 100 °C. The catalysts exhibited high specific…
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Keywords:
supported metal;
metal catalysts;
vanillin;
carbon supported ... See more keywords
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Published in 2019 at "Applied Catalysis A: General"
DOI: 10.1016/j.apcata.2019.117117
Abstract: Abstract Vanillin is one of the most important flavours produced in the world. Due to its increasing value and its demand, mainly in the food industry, several ways to obtain it at lower prices are…
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Keywords:
vanillin;
enzymatic synthesis;
eugenol oxidase;
vanillin catalysed ... See more keywords
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Published in 2019 at "Catalysis Today"
DOI: 10.1016/j.cattod.2019.11.008
Abstract: Abstract The use of a biorefinery co-product, such as humins, in combination with an iron precursor in a solvent-free method yields a catalytic material with potential use in selective oxidative cleavage reactions. In particular, this…
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Keywords:
flow study;
vanillin;
continuous flow;
iron ... See more keywords
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Published in 2018 at "Chemical Engineering Journal"
DOI: 10.1016/j.cej.2017.09.006
Abstract: Abstract In the present work, an asynchronous 3-zone simulated moving bed (SMB) has been constructed for the first time and used for the separation of vanillin and syringaldehyde with C18 as stationary phase and ethanol/water = 35/65 (v/v)…
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Keywords:
zone simulated;
separation vanillin;
vanillin;
moving bed ... See more keywords
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Published in 2018 at "European Journal of Pharmaceutical Sciences"
DOI: 10.1016/j.ejps.2018.01.023
Abstract: ABSTRACT The aim of the present investigation is the development, optimization and characterization of curcumin‐loaded hybrid nanoparticles of vanillin‐chitosan coated with super paramagnetic calcium ferrite. The functionally modified vanillin‐chitosan was prepared by the Schiff base…
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Keywords:
vanillin;
drug;
chitosan vanillin;
vanillin chitosan ... See more keywords