Sign Up to like & get
recommendations!
0
Published in 2019 at "Microchemical Journal"
DOI: 10.1016/j.microc.2019.104094
Abstract: Abstract One of the main food authenticity issues is related to products` false labelling concerning their variety or geographical origin. For this reason, the aim of this study was to establish distinctive characteristics for the…
read more here.
Keywords:
apple;
geographical origin;
variety geographical;
apple juices ... See more keywords