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Vascular Relaxation and Blood Pressure Lowering Effects of Prunus mume in Rats

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2 Published in 2023 at "Bioengineering"

DOI: 10.3390/bioengineering10010074

Abstract: Prunus mume Siebold et Zuccarini is mainly consumed as processed fruits in beverages, vinegar, alcohol, or fruit syrup; studies have reported various functional effects. Many pharmacological and functional studies exist on fruit extracts or processed… read more here.

Keywords: vascular relaxation; prunus mume; blood pressure; relaxation ... See more keywords