Wastewater conservation and reuse in quality vegetable cultivation: Overview, challenges and future prospects
Sign Up to like & getrecommendations! Published in 2019 at "Food Control"
DOI: 10.1016/j.foodcont.2018.12.008
Abstract: Abstract The serious water scarcity experienced across the globe and the desire for sufficient food production all year round to combat hunger, poverty and malnutrition necessitate the need for wastewater reuse in irrigation. Wastewater has… read more here.
Keywords: wastewater; wastewater conservation; vegetable cultivation; conservation reuse ... See more keywords
Ergonomic problems in agricultural farms: Explainable linkage between awkward postures and body discomforts in Iranian leafy vegetable cultivation.
Sign Up to like & getrecommendations! Published in 2022 at "Work"
DOI: 10.3233/wor-210312
Abstract: BACKGROUND Many agricultural activities excessively need to the human power and are associated with musculoskeletal disorders (MSDs) yet. Leafy vegetable cultivation (LVC) is one of these. OBJECTIVE The postural workload, body discomfort, and explainable linkage… read more here.
Keywords: leafy vegetable; postures body; explainable linkage; vegetable cultivation ... See more keywords
Composition of a Soil Organic Carbon Increment under Different Vegetable Cultivation Patterns: A Study Using Three SOC Pools
Sign Up to like & getrecommendations! Published in 2018 at "Sustainability"
DOI: 10.3390/su11010035
Abstract: Previous studies suggest that vegetable cultivation increases soil organic carbon (SOC) storage. However, how stable the SOC increment is, and how greenhouse cultivation contributes to the SOC increment in terms of quantity and stability, remains… read more here.
Keywords: soil organic; vegetable cultivation; increment; cultivation ... See more keywords