Biodiversity of vegetable species: issues and opportunities through environmental policies and research
Sign Up to like & getrecommendations! Published in 2024 at "International Journal of Vegetable Science"
DOI: 10.1080/19315260.2024.2413939
Abstract: ABSTRACT In Europe, the protection of the environment and biodiversity is provided in numerous national Constitutions and the European Union’s policies. However, vegetable species are becoming too uniform to meet the challenges threatening crops. read more here.
Keywords: biodiversity; species issues; biodiversity vegetable; vegetable species ... See more keywords
Root morphological and physiological traits and arbuscular mycorrhizal fungi shape phosphorus-acquisition strategies of 12 vegetable species
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2023.1150832
Abstract: Trait plasticity and integration mediate vegetable adaptive strategies. However, it is unclear how patterns of vegetables in root traits influence vegetable adaptation to different phosphorus (P) levels. Nine root traits and six shoot traits were… read more here.
Keywords: root; root traits; acquisition strategies; vegetable species ... See more keywords
Assessment of Vegetable Species for Microgreen Production in Unheated Greenhouses: Yield, Nutritional Composition, and Sensory Perception
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DOI: 10.3390/plants13192787
Abstract: Cultivating microgreens in central-southern Chile in unheated greenhouses offers a viable and productive alternative to growers. In 2023, two experiments were conducted in autumn and spring. These experiments involved the production of microgreens of eleven… read more here.
Keywords: sensory perception; vegetable species; unheated greenhouses; assessment vegetable ... See more keywords