Assessment of pesticide use and pesticide residues in vegetables from two provinces in Central Vietnam
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DOI: 10.1371/journal.pone.0269789
Abstract: Pesticide residue in food, especially in vegetables, is one of the important parameters to assess food safety. This study evaluates the pesticide use in vegetables from two provinces in Central Vietnamand and present data on… read more here.
Keywords: pesticide use; two provinces; vegetables two; pesticide residues ... See more keywords