Articles with "veraison" as a keyword



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Influence of attenuated reflected solar radiation from the vineyard floor on volatile compounds in Cabernet Sauvignon grapes and wines of the north foot of Mt. Tianshan.

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Published in 2020 at "Food research international"

DOI: 10.1016/j.foodres.2020.109688

Abstract: In this study, fruit-zone microclimate was modified by three treatments, including inter-row mulch (M), the combination of leaf removal applied at the onset of veraison and inter-row mulch (MLR-BV), and the combination of leaf removal… read more here.

Keywords: volatile compounds; radiation; veraison; duration ... See more keywords
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Application of abscisic acid at veraison improves red pigmentation and accumulation of dietary antioxidants in red table grapes cv. Red Globe at harvest

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Published in 2019 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2019.108672

Abstract: Abstract Poor red pigmentation in the berries of red table grapes has been a serious challenge to viticulture industry around the globe. During 2016 and 2017, the effects of spray applications of 100–400 mg L−1abscisic acid (ABA),… read more here.

Keywords: red pigmentation; antioxidants red; globe; veraison ... See more keywords
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Selection of candidate genes controlling veraison time in grapevine through integration of meta-QTL and transcriptomic data

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Published in 2019 at "BMC Genomics"

DOI: 10.1186/s12864-019-6124-0

Abstract: BackgroundHigh temperature during grape berry ripening impairs the quality of fruits and wines. Veraison time, which marks ripening onset, is a key factor for determining climatic conditions during berry ripening. Understanding its genetic control is… read more here.

Keywords: veraison; genetic control; meta; phenology ... See more keywords
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Mechanical Mid-Shoot Leaf Removal on Ortrugo (Vitis vinifera L.) at Pre- or Mid-Veraison Alters Fruit Growth and Maturation

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Published in 2018 at "American Journal of Enology and Viticulture"

DOI: 10.5344/ajev.2018.18055

Abstract: Production of high-quality sparkling wines relies on an optimal balance between sugar and acidity in the fruit at harvest. Warming trends favor a too-fast sugar increase at the expense of adequate acidity. The removal of… read more here.

Keywords: mid; mid shoot; veraison; leaf removal ... See more keywords