Viability of free and encapsulated Lactobacillus acidophilus incorporated to cassava starch edible films and its application to Manaba fresh white cheese.
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DOI: 10.1016/j.lwt.2018.04.016
Abstract: Abstract Lactic acid bacteria (LAB) confer health benefits to the host. However, studies showed that LAB are sensitive to adverse environmental conditions. Therefore, encapsulation may be used to protect LAB against hard environmental conditions. Manaba… read more here.
Keywords: manaba fresh; fresh white; viability free; free encapsulated ... See more keywords