Articles with "vineyard" as a keyword



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Small scale fungal community differentiation in a vineyard system.

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Published in 2020 at "Food microbiology"

DOI: 10.1016/j.fm.2019.103358

Abstract: Microbes influence the quality of agricultural commodities and contribute to their distinctive sensorial attributes. Increasingly studies have demonstrated not only differential geographic patterns in microbial communities and populations, but that these contribute to valuable regionally… read more here.

Keywords: community differentiation; scale fungal; differentiation; fungal community ... See more keywords

Volatile terpenoids, norisoprenoids and benzenoids as markers of fine scale vineyard segmentation for Corvina grapes and wines.

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Published in 2019 at "Food research international"

DOI: 10.1016/j.foodres.2019.108507

Abstract: In this study, the diversity existing at the very small scale of single vineyard parcels in volatile composition of grapes and wines from a single estate in the Valpolicella wine region has been studied. Corvina… read more here.

Keywords: vanillate; grapes wines; vineyard; corvina grapes ... See more keywords

Yeast distribution in Grignolino grapes growing in a new vineyard in Piedmont and the technological characterization of indigenous Saccharomyces spp. strains.

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Published in 2019 at "International journal of food microbiology"

DOI: 10.1016/j.ijfoodmicro.2018.09.016

Abstract: The aim of this study was to characterize the yeast consortium isolated from Grignolino grapes in a newly planted vineyard in Piedmont (Italy) via analysis of the intra-vineyard yeast distribution of grape samples from single… read more here.

Keywords: grape; vineyard piedmont; grignolino grapes; saccharomyces spp ... See more keywords
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Moving niche agroecological initiatives to the mainstream: A case-study of sheep-vineyard integration in California

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Published in 2021 at "Land Use Policy"

DOI: 10.1016/j.landusepol.2021.105680

Abstract: Abstract Across the world, an increasing number of farmers are piloting agroecological systems. The recoupling of crops and livestock is one type of agroecological practice that has potential to help reduce the use of off-farm… read more here.

Keywords: system; vineyard managers; soil; vineyard ... See more keywords
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Vineyard soil microbial community under conventional, sustainable and organic management practices in a Mediterranean climate

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Published in 2020 at "Soil Research"

DOI: 10.1071/sr20152

Abstract: Conventional, sustainable or organic farming practices are assumed to have distinct effects on soil fertility and health. This is often supported by arguments linking management and resulting soil parameters to crop yield and produce quality.… read more here.

Keywords: soil microbial; conventional sustainable; management; vineyard ... See more keywords

Determination of Furfural from Vineyard Waste by Ultra-High Performance Liquid Chromatography – Diode Array Detection (UHPLC-DAD) with Method Validation and Uncertainty Evaluation

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Published in 2021 at "Analytical Letters"

DOI: 10.1080/00032719.2021.1959603

Abstract: Abstract Vineyard solid wastes are regarded as an alternative source of renewable raw materials for the production of hemicellulosic sugars and their conversion into furfural. In this work, a liquid hemicellulosic fraction was extracted from… read more here.

Keywords: vineyard; furfural vineyard; method; liquid ... See more keywords

A systematic review and meta-analysis of vineyard techniques used to delay ripening

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Published in 2022 at "Horticulture Research"

DOI: 10.1093/hr/uhac118

Abstract: Abstract Several vineyard techniques have been proposed to delay grape maturity in light of the advanced maturation driven by increasingly frequent water and heat stress events that are detrimental to grape quality. These studies differ… read more here.

Keywords: vineyard; meta analysis; delay; vineyard techniques ... See more keywords

Regenerative viticulture and climate change resilience

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Published in 2025 at "OENO One"

DOI: 10.20870/oeno-one.2025.59.1.8089

Abstract: Regenerative viticulture (RV) draws on disciplines and concepts such as ecology, agroecology, functional biodiversity, ecosystem services and permaculture, integrated into vineyard management to enhance both production and environmental outcomes. Its core aims are to regenerate… read more here.

Keywords: climate change; vineyard; viticulture; regenerative viticulture ... See more keywords

Effect of Vineyard Floor Management on Seasonal Changes of Cultivable Fungal Diversity in the Rhizosphere

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Published in 2020 at "Agriculture"

DOI: 10.3390/agriculture10110534

Abstract: Vineyard floor management has been widely discussed for many decades, but it is still unclear how its intensity levels change the fungal community structure of grape rhizosphere. Our objective was to examine the density and… read more here.

Keywords: diversity; fungal diversity; floor management; vineyard ... See more keywords

Satellite Solutions for Precision Viticulture: Enhancing Sustainability and Efficiency in Vineyard Management

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Published in 2024 at "Agronomy"

DOI: 10.3390/agronomy14081862

Abstract: The priority problem in intensive viticulture is reducing pesticides, and fertilizers, and improving water-use efficiency. This is driven by global and EU regulatory efforts. This review, systematically examines 92 papers, focusing on progress in satellite… read more here.

Keywords: efficiency; vineyard; satellite solutions; viticulture ... See more keywords

Geoelectric Joint Inversion for 3D Imaging of Vineyard Ground

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Published in 2024 at "Agronomy"

DOI: 10.3390/agronomy14112489

Abstract: Using a novel joint inversion approach, this study tackles the challenge of accurately characterizing subsurface electrical resistivity in vineyards, a critical and strategic aspect of precision viticulture. For the first time, we integrate 3D Galvanic… read more here.

Keywords: resistivity; inversion imaging; vineyard; geoelectric joint ... See more keywords